Browsing Graduate School by Subject "Accommodation and food service activities"
Now showing items 1-3 of 3
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Guideline of Outsourcing Company’s Creative Human Resource Management during the Covid-19 Crisis, Case Study : Magnolias Waterfront Residences ICONSIAM
Collection: วิทยานิพนธ์Type: Thesis(Silpakorn University, 4/7/2023) -
Impact and Adjustment of Food and Beverage Restaurant Business Operation At COVID-19 Crisis Situation
Collection: วิทยานิพนธ์Type: Thesis(Silpakorn University, 4/7/2023)The purpose of research was to study the impact and adaptation of food and beverage business operation in a critical situation caused by the Coronavirus Disease 2019 (COVID-19), which is qualitative research conducted to ... -
SOCIAL CONSTRUCTION OF MEANING, SOURCE OF MEANING AND GUIDELINES FOR CHOOSING HEALTHY CAFE SERVICES IN BANGKOK
Collection: วิทยานิพนธ์Type: Thesis(Silpakorn University, 4/7/2023)This research was conducted in the form of qualitative research through methodology of phenomenology in order to study on: 1) definition, background of definition of health cafés in Bangkok. Data were collected by using ...