Browsing by Author "Wanchanok KAINGAM"
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Effects of Freezing on Drying Kinetics and Quality of Atmospheric Freeze Dried Watermelon
Collection: Theses (Master's degree) - Food Technology / วิทยานิพนธ์ - เทคโนโลยีอาหารType: ThesisWanchanok KAINGAM; วันชนก ไกรงาม; BUSARAKORN MAHAYOTHEE; บุศรากรณ์ มหาโยธี; Silpakorn University. Engineering and Industrial Technology (Silpakorn University, 1/7/2022)Watermelon is a popular fruit due to its sweetness and refreshing flavor. The main components in watermelon flesh are water and sugars, which cause short shelf life and microbial spoilage. Drying is a common method to ...